In our soup kitchen, it has helped us a lot to save water because of the current situation where there is very little. What we used to spend on water per day in the kitchen is now enough for three days, not only to wash the dishes, but also to rinse the food.

Wayru's experience shows that with an idea it is possible to change the water and hygiene sector, approaching people in an equitable and innovative way. Behind this venture there is a motivated, capable and enthusiastic team that has managed to grow and position itself as a new player in the innovation ecosystem of the region.

We rotate the shower every couple weeks in my community. When it was in my house it was used every day by my husband, my little son and my mother-in-law. It 's really nice. We pour hot water in it and we feel that we are saving a lot of water.

It is gratifying to see how Wayru has developed into a high-impact social enterprise. Their motivation, professionalism and great capacity has allowed them to position themselves as an example start-up in the sector, demonstrating how young talent is the key to improving the living conditions of our population.